Restaurant Chez Ti-Poil

Restaurant Chez Ti-Poil, nestled in the charming town of St-Tite, Quebec, is a culinary gem that has garnered a loyal following thanks to its inviting atmosphere and excellent menu offerings. Guests rave about the generous portions and high-quality food at remarkably reasonable prices. One highlight that stands out is the warm and friendly service, with staff often described as family-oriented and attentive. This creates a sense of belonging, making diners feel right at home. From perfectly cooked eggs to indulgent eggs benedict, patrons like Louise Vincent emphasize the skilled cooking that surpasses expectations. The restaurant's atmosphere also receives high praise. Reviews describe it as warm and welcoming, giving off a comforting vibe that makes it an ideal spot for gathering with loved ones. Additionally, André Larocque's humorous commentary about the lack of hair on the plate reflects the meticulous attention to detail that the kitchen maintains. As Chez Ti-Poil is set to change its name to "Le Villager," courtesy of its new owners—a regional chain—guests can expect the same exceptional food and service to remain unfaltered. Overall, this beloved restaurant is a true testament to quality dining that leaves a lasting impression.